Luffa with Omelette

Luffa is always my favorite dish due to its softness after cooking.

Chinese always fried luffa with omelette and char siew  ( 叉烧) .

Lunch Menu:

1. Fried Luffa with Omelette and Char Siew.

2. Mustard Green in Water - No oil , no salt.

Quick Lunch - Tomato and Onion Omelette

I  always like to cook easy and quick dish which I can prepare my meal within half an hour time.

Eggs are always in stock in the fridge. This make life easier for me.

Lunch Menu :

1. Pork Curry 

2. Fried Chinese Cabbage

3. Tomato Omelette 

Tomato and Onion Omelette: ( For One person)
Ingredients:
2 tomatoes, chopped
1/2 of onion , chopped
1 beat egg ( about 70g)
some garlic
1/4 tsp salt
2 tbsp cooking oil

Method:
1. Heat oil + onion . Fried the onion until fragrant ( but not brown) + garlic.
2. + tomatoes .
3. + beaten egg
4.  Stir fry tomatoes and omelette until the egg

Simple Vegetarian Omelette

Simple Vegetarian Omelette :

Ingredients :

Cut french beans,  1 chopped tomato and onion.

Some garlic.

Method:

1. Fry garlic and onion until fragrant.

2. + french beans and tomato.

3. + salt and pepper .

4. + one beaten egg. 

Tomato and Chives Omelette

Keep cooking and keep eating is my everyday routine  when I feel hungry.

Tend to make everything easier for myself when I am too hungry.

And, an egg is the easier thing to get when everything is out of stock .

I cut those chives from my backyard.

Dinner Menu :

1. Tomato and Chives Omelette.

2. Fried Lady Fingers with Onion and Belacan ( Local shrimp paste)

Campbell Mushroom Soup and Omelette with Artemisia Argyi

That's the simplest soup .

I only boiled the canned soup and add in some Chinese cabbage .

Chinese cabbage will always be my first choice of vegetable.

I actually like today's menu especially the Artemisia Argyi omelette because I can't order this from the restaurant .

Favourite Lunch Menu :

1. Campbell Mushroom Soup with Chinese cabbage.

2. Omelette with Artemisia Argyi 艾草, chopped carrot (easy to get cooked if cut them into small size), ginger, onion and garlic.

3. Two apples.

I heard a magpie chirping in my backyard right after lunch.