Wednesday, 23 May 2012

Cassava Sweet Soup ( Tongshui) and Soup Beehoon

A friend of mine gave me this cassava tongshui ( 木薯糖水, ubi kayu )after my dinner.
I seldom cook cassava by myself because I need to buy one whole big piece of cassava and I think it is quite difficult for me to handle it.

The colour of the dusk outside my house - Ipoh.

My lunch the next day.
1. Soup beehoon with tofu and chives omelette.
2. Still the same cassava tongshui. 

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